We also had fried okra. The pork chop was excellent. The corn cakes (corn meal and buttermilk) were tasty as was the chow chow purchased at Pepper Place Farmers Market here in Birmingham. The lima beans were cooked with okra. The turnip greens were a little bitter for my taste, though I enjoyed them. Not sure what went wrong. They photographed nicely, though.
That meal looks so yummy my mouth is watering. It’s 8.45 pm here in Australia and I haven’t eaten yet, I think my body is telling me something.