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Steelhead Trout with Potato Crisps and Spinach

Steelhead Trout with Potato Crisps and Spinach

June 6, 2010 by joewatts

Dinner Saturday night:

Potatoes sliced thin and crisped in the oven, panko breaded okra, cucumbers soaked in rice wine vinegar and spinach sauteed with garlic and shallots. And the steelhead trout, brushed with Alabama honey, soy sauce and ground peppers.

Filed Under: food, personal, Photos Tagged With: food, photos

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